Raw Vegan Chocolate Hazelnut Mousse Tart with Coconut Merengue

Our Cake Art Vision

To produce healthy desserts with a bright taste with only whole, unprocessed ingredients: Nuts, dried fruits and fruits, seeds, cocoa, carob, coconut oil or cocoa butter, and plant- based milks - almond, rice and coconut. We never and will never use refined sugar nor gluten, let along artificial colourings.

All the ingredients of our desserts are RAW retaining therefore their beneficial properties which makes them healthier. Our desserts get a pleasant sweetness from dried fruits and natural syrups - which means that you do not have to eat a "mountain" of sugar to enjoy a truly delicious dessert!

STORAGE INFO

ENERGY BALLS & BARS

14 days in the fridge in air tight container, up to 3 months in the freezer

RAW CAKES

up to 4 months in the freezer or 2-5 days in the fridge, depending on the cake type